The Ingka is a traditional Indonesian handicraft product carefully woven from the spine of the palmyrah plant (lontar) which are separated from the leaves to make them more flexible easier to form. Ingka items have a fual function in Indonesian life: for serving food and for religious ceramonies. Why not bring the rich tradition to your dining experience with the Ingka Bread & Butter Plate? Ideal as a small fruit display, or for serving snacks and desserts.
Jenggala has qualified and maintains the strict ISO Quality Assurance System as well as certification of Standard National Indonesia for Food Safe and Chip Resistant quality ceramic tableware.