Bring a sense of balance and asymmetry to your dining experience. Made from stoneware, this bowl comes in a range of sand and rough finishes. And is suitable for serving rice. Part of Tripod collection, this handmade piece is based on the idea of the Jenggala’s Owner, who at that time made a tripod in the ceramic class for the first time in Japan. And she also inspired by Japanese style.
Jenggala has qualified and maintains the strict ISO Quality Assurance System as well as certification of Standard National Indonesia for Food Safe and Chip Resistant quality ceramic tableware.